{"product_id":"marukome-plus-koji-raw-salt","title":"Marukome Plus Koji Raw Salt Koji 5 Packs","description":"\u003cp\u003e\u003cstrong\u003eMarukome Plus Koji, Raw Salt Koji, 14.1 oz (400 g) x 5 Packs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e: マルコメ (Marukome)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eItem Weight\u003c\/strong\u003e: 2.2 Kilograms (5 packs x 400g)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eItem Form\u003c\/strong\u003e: Paste\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003ePackage Size\u003c\/strong\u003e: 14.1 oz (400 g) x 5 Packs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eStorage Instructions\u003c\/strong\u003e: Store in a cool, dry place and refrigerate after opening. Shelf life: 6 months.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy You’ll Love It\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEnhances Flavor Naturally\u003c\/strong\u003e: Marukome's Raw Salt Koji brings out the natural flavors of your ingredients with its rich, savory profile. Use it as a salt substitute to elevate grilling, simmering, or frying, making your dishes more flavorful and delicious.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eConvenient and Versatile\u003c\/strong\u003e: This large 14.1 oz (400g) pouch, available in 5 packs, provides plenty of koji for all your culinary needs. It’s perfect for adding depth to sauces, marinades, soups, and more.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEasy to Store\u003c\/strong\u003e: The standing pouch is designed for easy handling and storage, keeping your raw salt koji fresh and ready to use. Simply refrigerate after opening for longer shelf life.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNo Additives\u003c\/strong\u003e: Made with just \u003cstrong\u003erice koji\u003c\/strong\u003e, \u003cstrong\u003esalt\u003c\/strong\u003e, and \u003cstrong\u003esake\u003c\/strong\u003e, this raw salt koji contains no artificial preservatives or additives.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAuthentic Japanese Ingredient\u003c\/strong\u003e: This product is crafted with traditional \u003cstrong\u003erice koji\u003c\/strong\u003e, salt, and sake, offering an authentic Japanese flavor enhancer.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMulti-purpose Usage\u003c\/strong\u003e: Ideal for a wide range of cooking techniques, from grilling and simmering to creating unique seasonings and sauces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNatural Umami Flavor\u003c\/strong\u003e: The natural fermentation process of rice koji creates a deep umami flavor, which enhances the taste of your dishes without the need for artificial seasonings.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAll-natural\u003c\/strong\u003e: Contains no MSG or artificial flavoring, just pure rice koji, salt, and sake.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFor Grilling and Frying\u003c\/strong\u003e: Use it as a seasoning for meats, seafood, and vegetables. Just rub it onto your ingredients before cooking for an enhanced, savory flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eIn Soups and Stews\u003c\/strong\u003e: Add a spoonful of this raw salt koji to your broths or simmering soups for a richer taste.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAs a Marinade\u003c\/strong\u003e: Mix with other ingredients to create a marinade for meats, fish, or tofu.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFor Rice and Sushi\u003c\/strong\u003e: Incorporate into rice dishes or sushi rice to add extra flavor and natural sweetness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eRice Koji (Made in Japan)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSalt\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003eImportant Notes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRefrigerate after opening\u003c\/strong\u003e to preserve freshness and maintain optimal flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eShelf life\u003c\/strong\u003e: Best used within \u003cstrong\u003e6 months\u003c\/strong\u003e after opening.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis \u003cstrong\u003eRaw Salt Koji\u003c\/strong\u003e by \u003cstrong\u003eMarukome\u003c\/strong\u003e is a must-have ingredient for anyone looking to add rich, natural flavor to their dishes, from home cooks to professional chefs. Enjoy the authentic taste of Japanese fermentation in your kitchen!\u003c\/p\u003e","brand":"Marukome","offers":[{"title":"Default Title","offer_id":45361935319198,"sku":"AKB009Z6MV0C","price":53.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/5973\/9294\/files\/salt-Photoroom.jpg?v=1745498659","url":"https:\/\/omakase-tokyo.com\/products\/marukome-plus-koji-raw-salt","provider":"Omakase Tokyo","version":"1.0","type":"link"}