{"product_id":"sugimoto-shoten-takachiho-go-shiitake-mushrooms","title":"Dried Shiitake Mushrooms for Broth","description":"\u003cp\u003e\u003cstrong\u003eSugimoto Shoten Takachiho-go Shiitake Mushrooms\u003c\/strong\u003e\u003cbr\u003e2.4 oz (70 g) | Dried Shiitake Mushrooms | Vegan \u0026amp; Vegetarian Friendly | Shiitake Mushroom Cooking Recipe Included\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Sugimoto Shoten (スギモト商店)\u003cbr\u003e\u003cstrong\u003eItem Weight:\u003c\/strong\u003e 100 g\u003cbr\u003e\u003cstrong\u003eItem Form:\u003c\/strong\u003e Dried\u003cbr\u003e\u003cstrong\u003eDiet Type:\u003c\/strong\u003e Vegan, Vegetarian\u003cbr\u003e\u003cstrong\u003eUnit Count:\u003c\/strong\u003e 1 Bag\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Shiitake Mushrooms from Takachiho:\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003eSugimoto Shoten Takachiho-go Shiitake Mushrooms\u003c\/strong\u003e are grown in the \u003cstrong\u003ecold, high-altitude areas\u003c\/strong\u003e of \u003cstrong\u003eTakachiho Town\u003c\/strong\u003e, located in the heart of Kyushu. This region is known for producing mushrooms with a \u003cstrong\u003ethick, chewy texture\u003c\/strong\u003e and rich, deep flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHigh-Quality, Pesticide-Free Mushrooms:\u003c\/strong\u003e\u003cbr\u003eThese shiitake mushrooms are grown on \u003cstrong\u003eraw oak wood\u003c\/strong\u003e and are \u003cstrong\u003epesticide-free\u003c\/strong\u003e, ensuring they are safe, natural, and packed with flavor. The mushrooms are carefully dried using a \u003cstrong\u003efar-infrared drying method\u003c\/strong\u003e that enhances their taste by allowing medium heat to flow through and increase their natural flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect for Various Dishes:\u003c\/strong\u003e\u003cbr\u003eThe \u003cstrong\u003ethin, easy-to-cut\u003c\/strong\u003e mushrooms have a \u003cstrong\u003eleaf diameter of 1.7 to 3.0 inches (42-75 mm)\u003c\/strong\u003e, making them versatile for a wide range of recipes. They are perfect for use in \u003cstrong\u003esoups\u003c\/strong\u003e, \u003cstrong\u003estir-fries\u003c\/strong\u003e, or as a flavorful addition to \u003cstrong\u003evegetarian or vegan dishes\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAward-Winning Quality:\u003c\/strong\u003e\u003cbr\u003eRecognized with the \u003cstrong\u003eSustena Award 2020\u003c\/strong\u003e, these shiitake mushrooms have earned the \u003cstrong\u003eHattori Nutrition Specialty School's\u003c\/strong\u003e recommendation, ensuring that you are getting a top-quality product.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking Recipe Included:\u003c\/strong\u003e\u003cbr\u003eEach package comes with an \u003cstrong\u003eA4 Shiitake recipe collection\u003c\/strong\u003e, providing ideas for how to incorporate these delicious mushrooms into your meals.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRehydrate Before Use:\u003c\/strong\u003e\u003cbr\u003eSoak the dried mushrooms in warm water for about 20 minutes before adding them to your dish. This will rehydrate them and enhance their flavor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eUse in Soups or Stews:\u003c\/strong\u003e\u003cbr\u003eAdd to \u003cstrong\u003ebroths\u003c\/strong\u003e, \u003cstrong\u003esoups\u003c\/strong\u003e, or \u003cstrong\u003estews\u003c\/strong\u003e to infuse them with the rich, umami flavor of shiitake mushrooms.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eIn Stir-Fries or Sautéed Dishes:\u003c\/strong\u003e\u003cbr\u003eSlice and add to \u003cstrong\u003estir-fries\u003c\/strong\u003e or sautéed vegetables for a delicious, chewy texture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAs a Topping or Garnish:\u003c\/strong\u003e\u003cbr\u003eUse the mushrooms as a topping for \u003cstrong\u003erice\u003c\/strong\u003e or \u003cstrong\u003enoodles\u003c\/strong\u003e, or even as a garnish for salads and other dishes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eShiitake Mushrooms\u003c\/strong\u003e (Grown on raw oak wood, pesticide-free)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e\n\u003cstrong\u003eNutritional Information\u003c\/strong\u003e (per 100 g)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEnergy:\u003c\/strong\u003e 37 kcal\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMoisture:\u003c\/strong\u003e 73.3 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eProtein:\u003c\/strong\u003e 0.8 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFat:\u003c\/strong\u003e 0.4 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCarbohydrates:\u003c\/strong\u003e 7.6 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSodium:\u003c\/strong\u003e 7,000 mg\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAcidity:\u003c\/strong\u003e 4.6 g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch3\u003e\u003cstrong\u003eStorage Information\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Store in a cool, dry place, away from direct sunlight. After opening, keep in an airtight container to preserve freshness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003cp\u003e\u003cstrong\u003eSugimoto Shoten Takachiho-go Shiitake Mushrooms\u003c\/strong\u003e are a premium, all-natural ingredient perfect for adding deep, savory flavor to your dishes. Grown in the highlands of Kyushu and dried using traditional methods, they are a must-have for any chef or home cook looking to add authentic Japanese flavor to their meals.\u003c\/p\u003e","brand":"Sugimoto Shoten","offers":[{"title":"Default Title","offer_id":45325954908318,"sku":"AKB01LY9QO3F","price":30.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0628\/5973\/9294\/files\/mushroom-Photoroom_e6cc825b-b2a3-4c9c-b2cf-f1bd58216d8f.jpg?v=1744527301","url":"https:\/\/omakase-tokyo.com\/products\/sugimoto-shoten-takachiho-go-shiitake-mushrooms","provider":"Omakase Tokyo","version":"1.0","type":"link"}