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Omakase Tokyo  |  SKU: YAW-ISSATSCN-12G

Yawataya Isogoro Sansho Shichimi Mixed Spice Seasoning 12g

$19.80
Shipping calculated at checkout.


Unveiling the Exquisite Flavors of Yawataya Isogoro Sansho Shichimi Mixed Spice Seasoning

Embark on a gastronomic voyage infused with the essence of Japan's finest ingredients. Yawataya Isogoro Sansho Shichimi Mixed Spice Seasoning is a culinary masterpiece meticulously crafted from a symphony of premium elements. Enriched with the vibrant aromas of sansho (Japanese pepper), the zesty notes of orange peel (chinpi), and the herbaceous essence of perilla leaf (shiso), this blend epitomizes the artistry of Japanese cuisine. Complemented by the fiery heat of chili pepper, the warming spice of ginger, the nutty allure of sesame seeds, and the delicate crunch of hemp seeds (otane), this seasoning transcends ordinary culinary boundaries to deliver an extraordinary taste sensation.

Embrace the versatility of Yawataya Isogoro Sansho Shichimi Mixed Spice Seasoning and unleash your creativity in the kitchen. Here are some inspired ways to incorporate this culinary gem into your cooking repertoire:

  1. Mapo Tofu: Elevate the rich flavors of mapo tofu by incorporating a generous sprinkle of Shichimi, adding layers of complexity and heat to this classic Sichuanese dish.
  2. Chicken Karaage: Transform ordinary chicken karaage into a gourmet delight by tossing it in Shichimi, infusing it with a tantalizing blend of spices and aromatics.
  3. Tempura: Elevate the delicate flavors of tempura by dusting it with Shichimi, creating a symphony of tastes and textures that tantalize the palate with every bite.
  4. Chilled Tofu (Hiyayakko): Beat the summer heat with a refreshing serving of chilled tofu adorned with a sprinkle of Shichimi, offering a delightful contrast of coolness and spiciness that invigorates the senses.

Unlock the secrets of Japanese culinary excellence with Yawataya Isogoro Sansho Shichimi Mixed Spice Seasoning. Whether you're a seasoned chef or an adventurous home cook, this versatile blend promises to elevate your dishes to new heights of flavor and sophistication. Immerse yourself in the tantalizing aromas and explosive tastes of Japan, and let Yawataya Isogoro Sansho Shichimi Mixed Spice Seasoning be your passport to culinary bliss. Experience the extraordinary, one sprinkle at a time.

Ingredients

Orange peel, sansho pepper, perilla leaf, chili pepper, ginger, sesame seeds, hemp seeds (contains some sesame)

Care information

This seasoning can be mixed into mapo tofu, chicken karaage, tempura, or used as a topping for chilled tofu during summer for a spicy and refreshing sensation.

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Please note that certain snacks or food items may have a shorter shelf life compared to others. Depending on the timing of delivery, it may be necessary to consume them promptly upon arrival. We kindly advise enjoying them as soon as possible to ensure the best quality and freshness.

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Omakase Tokyo

Yawataya Isogoro Sansho Shichimi Mixed Spice Seasoning 12g

$19.80

Unveiling the Exquisite Flavors of Yawataya Isogoro Sansho Shichimi Mixed Spice Seasoning

Embark on a gastronomic voyage infused with the essence of Japan's finest ingredients. Yawataya Isogoro Sansho Shichimi Mixed Spice Seasoning is a culinary masterpiece meticulously crafted from a symphony of premium elements. Enriched with the vibrant aromas of sansho (Japanese pepper), the zesty notes of orange peel (chinpi), and the herbaceous essence of perilla leaf (shiso), this blend epitomizes the artistry of Japanese cuisine. Complemented by the fiery heat of chili pepper, the warming spice of ginger, the nutty allure of sesame seeds, and the delicate crunch of hemp seeds (otane), this seasoning transcends ordinary culinary boundaries to deliver an extraordinary taste sensation.

Embrace the versatility of Yawataya Isogoro Sansho Shichimi Mixed Spice Seasoning and unleash your creativity in the kitchen. Here are some inspired ways to incorporate this culinary gem into your cooking repertoire:

  1. Mapo Tofu: Elevate the rich flavors of mapo tofu by incorporating a generous sprinkle of Shichimi, adding layers of complexity and heat to this classic Sichuanese dish.
  2. Chicken Karaage: Transform ordinary chicken karaage into a gourmet delight by tossing it in Shichimi, infusing it with a tantalizing blend of spices and aromatics.
  3. Tempura: Elevate the delicate flavors of tempura by dusting it with Shichimi, creating a symphony of tastes and textures that tantalize the palate with every bite.
  4. Chilled Tofu (Hiyayakko): Beat the summer heat with a refreshing serving of chilled tofu adorned with a sprinkle of Shichimi, offering a delightful contrast of coolness and spiciness that invigorates the senses.

Unlock the secrets of Japanese culinary excellence with Yawataya Isogoro Sansho Shichimi Mixed Spice Seasoning. Whether you're a seasoned chef or an adventurous home cook, this versatile blend promises to elevate your dishes to new heights of flavor and sophistication. Immerse yourself in the tantalizing aromas and explosive tastes of Japan, and let Yawataya Isogoro Sansho Shichimi Mixed Spice Seasoning be your passport to culinary bliss. Experience the extraordinary, one sprinkle at a time.

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