Kagome Black Pepper Soy Milk Carbonara 10 Packs

Kagome Black Pepper Scented Soy Milk Carbonara – 130 g x 10 Packs, Plant-Based

Brand: カゴメ (Kagome)
Item Weight: 130 Grams per pack
Diet Type: Plant-Based
Number of Items: 10 Packs
Item Form: Box (箱)
Allergen Information: Soy, Cashews
Package Weight: 1.4 Kilograms
Manufacturer: カゴメ (Kagome)

Why You’ll Love It:

Kagome Black Pepper Scented Soy Milk Carbonara is a rich and flavorful plant-based pasta sauce made with creamy soy milk and infused with the perfect balance of black pepper and smoked carbonara flavor. This unique blend of ingredients delivers a satisfying and delicious meal for anyone seeking a vegan or plant-based alternative to traditional carbonara sauce. The combination of vegetables, soy milk, and a hint of black pepper creates a creamy and indulgent experience that pairs perfectly with your favorite pasta.

Key Features:

• Plant-Based: Made with soy milk and pea protein, offering a creamy and satisfying texture without dairy.

• Infused with Black Pepper & Smoked Carbonara Flavor: The black pepper and smoked carbonara provide a unique and rich flavor profile that enhances your pasta dishes.

• Vegan-Friendly: Suitable for those following a plant-based or vegan diet, making it an excellent choice for dairy-free meals.

• Rich in Protein: Contains soy protein and pea protein, providing a plant-based source of protein for a satisfying meal.

• Easy to Use: Simply heat the sauce and serve over pasta for a quick and delicious meal.

• No Preservatives: Free from artificial preservatives, offering a clean, natural product.

• Made in Japan: Produced by Kagome, a trusted Japanese brand known for quality food products.

How to Use:

1. Heat and Serve: Open the pack and heat the sauce on the stove or in the microwave.

2. Pair with Pasta: Pour the sauce over your favorite pasta for a quick and satisfying meal.

3. Customize: Add vegetables or protein of your choice to enhance the dish.

Storage & Care:

• Storage: Store in a cool, dry place. Refrigerate after opening and consume within a few days.

• Care: No special care needed, but refrigerate after opening for optimal freshness.

Pro Tip:

For extra creaminess, you can add a spoonful of nutritional yeast or a drizzle of olive oil to enhance the flavor and texture of the dish.

Product Details:

• Ingredients: Soy Milk Cream (Made in Japan), Soy Milk Fermented Food, Hakusai Concentrated Juice, White Spider Puree, Sautéed Onion, Soy Oil, Cashew Nut Paste, Wine, Salt, Granulated Soy Protein, Granulated Soy Sugar, Starch, Powdered Soy Protein, Pea Protein, Garlic Puree, Smoked Rapeseed Oil, Onion Extract, Black Pepper, Vegetable Syrup, Vegetable Soda Extract, Yeast Extract, Thickening Agent (Processed Starch), Fragrance (Contains Soy and Cashew Nuts)

• Nutritional Information (per 130 g pack):

  • Energy: 130 kcal

  • Protein: 5 g

  • Fats: 7 g

  • Carbohydrates: 12 g

  • Sodium: 1.2 g

• Shelf Life: 270 days

• Made in: Japan