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Norte Carta Smoked Pickled Daikon with Cheese and Oil

Regular price $29.99
Related Tag: Japanese Snacks

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This unique snack combines the traditional Japanese "Iburigakko" (smoked pickled daikon) from Akita with cheese, olive oil, and a blend of flavorful seasonings. The addition of "Shottsuru" (Akita's traditional fish sauce) and salt koji creates an unforgettable taste. Winner of the 2020 Minister of Economy Award at the Buyer's Room contest.

Features:

  • Form: Liquid, with pickled daikon and cheese in oil.
  • Award-winning: Received the Minister of Economy Award in 2020.
  • Flavor Profile: Smoky, savory, and slightly spicy.

Details:

  • Weight: 100g.
  • Allergens: Contains milk.
  • Nutritional Information (per 100g): 446kcal, Protein 6.6g, Fat 39.5g, Carbohydrates 15.9g, Salt 2.9g.

This savory and smoky combination will elevate your next gathering or meal with its rich, bold flavors!

Ingredients

Pickled daikon (from Akita), olive oil, processed cheese, cooking sake, Shottsuru (fish sauce), salt koji, granulated sugar, black pepper, garlic, chili pepper, bay leaf, emulsifier, cellulose.

Care information

Store in a cool, dry place before opening. After opening, refrigerate and consume within a few days for optimal flavor.

Payment & Security

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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Shelf Life notification

Please note that certain snacks or food items may have a shorter shelf life compared to others. Depending on the timing of delivery, it may be necessary to consume them promptly upon arrival. We kindly advise enjoying them as soon as possible to ensure the best quality and freshness.

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