When autumn arrives in Japan, you’ll often hear unique seasonal phrases like “dokusho no aki” (autumn for reading) and “shokuyoku no aki” (autumn for appetite). These expressions show how much Japanese culture values the changing seasons and the activities that come with them. But why does autumn, in particular, have such special sayings? Let’s dive into the history and meaning behind them.
“Dokusho no Aki” – Autumn is for Reading
The phrase “dokusho no aki” (読書の秋) literally means “autumn for reading.” This idea became popular in Japan during the early 20th century, influenced by literature and cultural movements.
Why autumn is connected to reading:
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Comfortable climate – In Japan, summer is hot and humid, while winter is cold. Autumn’s mild temperatures make it the perfect season to sit by a window with a book.
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Longer nights – The days grow shorter, giving people more time indoors in the evenings. It naturally became a season to enjoy quiet activities like reading.
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Cultural influence – A famous Chinese poem by Han Yu from the Tang Dynasty praised autumn as the best season to study and concentrate, and Japan adopted this literary tradition.
In modern Japan, publishers often hold book fairs in autumn, encouraging people to enjoy the season of reading.
“Shokuyoku no Aki” – Autumn is for Appetite
Another popular phrase is “shokuyoku no aki” (食欲の秋), which means “autumn for appetite.” Japanese people often feel their appetite increase during this season.
Why autumn is linked with appetite:
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Harvest season – Autumn is when many delicious foods are in season: chestnuts, sweet potatoes, mushrooms, pears, persimmons, and, of course, freshly harvested rice.
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Cooler weather – After the exhausting heat of summer, cooler temperatures make people’s bodies naturally crave more food.
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Cultural appreciation of food – In Japan, seasonal eating (called “shun”) is highly valued, and autumn is one of the richest seasons for fresh, flavorful ingredients.
Restaurants and supermarkets in Japan often promote special autumn menus featuring chestnut desserts, pumpkin dishes, and mushroom rice, highlighting the connection between food and the season.
Other “Autumn Phrases” in Japan
While “reading” and “appetite” are the most famous, there are also other sayings like:
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“geijutsu no aki” (芸術の秋) – autumn for art
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“supōtsu no aki” (スポーツの秋) – autumn for sports
These phrases all reflect how autumn is seen as a season of energy, inspiration, and enjoyment.
Why These Phrases Matter
Unlike in the U.S. or Europe, where autumn is often linked with Halloween or Thanksgiving, Japan’s seasonal sayings show a deeper cultural connection between daily life and nature. “Dokusho no aki” and “shokuyoku no aki” are not just catchphrases—they encourage people to embrace autumn’s unique atmosphere.
So the next time you’re in Japan during the fall, pick up a book, enjoy a warm sweet potato, or taste a chestnut dessert. You’ll be living the true spirit of Japanese autumn!
