Sushi Sauce Truffle & White Soy Sauce Shiro Shoyu 150ml

Sushi Sauce Truffle & White Soy Sauce Shiro Shoyu – Japanese White Soy Sauce (150 ml)

The Sushi Sauce Truffle & White Soy Sauce Shiro Shoyu is a delicate, umami-packed white soy sauce crafted in Japan by Yamashin Brewery in Mikawa. This premium pale-colored soy sauce is infused with the luxurious aroma of black truffle, delivering a rich, earthy depth that enhances a variety of dishes without overpowering their natural colors.

Key Features & Benefits:

Delicate Yet Complex Flavor Profile:

• Light golden color preserves the original appearance of ingredients.
• A unique blend of nine parts wheat to one part soy creates a naturally sweet and mild umami taste.
• Infused with black truffle essence, adding a luxurious, earthy aroma.

Versatile Culinary Applications:

• Perfect as a finishing sauce for sushi, sashimi, and delicate dishes.
• Enhances egg-based dishes, seafood, and vegetables.
• Complements both Japanese and Western cuisines—use it for Caprese salad, white fish carpaccio, gratin, grilled cod, or cream sauce pasta.

Premium Craftsmanship & Japanese Tradition:

• Made by Yamashin Brewery in Mikawa, Japan, renowned for its high-quality soy sauces.
• Expertly brewed to retain freshness and maximize umami flavor.

Ingredients:

• Water
• Wheat
• Defatted Soybean
• Salt
• Alcohol (for freshness preservation)
• Black Truffle
• Natural Flavor

How to Use:

1. Drizzle over sushi or sashimi for an added layer of umami.
2. Use as a finishing sauce for seafood, and grilled vegetables.
3. Enhance creamy or egg-based dishes such as omelets, pasta, or risottos.
4. Pair with light cheeses like mozzarella or burrata for a sophisticated touch.
5. Experiment with fusion cuisine—try it in Western dishes like carpaccio or grilled white fish.

Storage Instructions:

• Store in a cool dark place away from the sunlight.
• Refrigerate after opening to maintain freshness and flavor.
• Shake well before use, as natural ingredients may settle.
• Ensure cap is tightly closed after each use.

Product Details:

• Size: 150 ml
• Brand: Yamashin Brewery
• Flavor Profile: Umami-rich, slightly sweet, and aromatic with black truffle
• Form: Liquid
• Country of Origin: Japan

Why Choose Sushi Sauce Truffle & White Soy Sauce Shiro Shoyu?

This luxurious Japanese white soy sauce brings together traditional brewing methods and gourmet flavors, creating a versatile and exquisite seasoning for both Japanese and international cuisine. Whether used for refined plating or bold culinary experimentation, this truffle-infused shoyu enhances every dish with a touch of elegance and sophistication.