Nissin Welna Soft Apricot Tofu Mix 6 Boxes

Nissin Welna Uchi Sweets – Soft Apricot Tofu Mix

Indulge in the smooth, creamy, and delightful texture of Nissin Welna Uchi Sweets Soft Apricot Tofu Mix. This easy-to-prepare mix allows you to enjoy rich, silky apricot tofu without the need for complicated techniques.

Features

• Authentic Japanese Dessert Mix – Made with high-quality ingredients for a smooth and creamy texture.

• Easy to Prepare – Just mix, set, and chill for a refreshing apricot tofu.

• Perfectly Balanced Flavor – Delivers a rich apricot taste with a delicate sweetness.

• Versatile Use – Enjoy on its own or paired with fruits and syrups.

Product Details

• Brand: Nissin Seifun Welna (日清製粉ウェルナ)

• Flavor: Soft Apricot Tofu

• Form: Gel Dessert Mix

• Package Type: Carton

• Contents: 60g per pack × 6 packs

• Total Net Weight: 360g

• Package Dimensions: 10.21 x 15.29 x 12.5 cm

• Manufacturer: Nissin Seifun Welna

• Made in Japan

How to Prepare

1. Dissolve the mix in hot water as directed on the package.

2. Stir until fully dissolved and allow to cool slightly.

3. Pour into molds or serving bowls.

4. Chill in the refrigerator until fully set.

5. Serve as is or with syrup, fruit, or toppings of your choice.

Storage Instructions

• Store in a cool, dry place, avoiding high humidity.

• After opening, reseal tightly to maintain freshness.

• Use within a reasonable time after opening to ensure the best quality.

Safety Information

• Contains allergens: Wheat, egg, milk, and soy.

• Ensure ingredients are fresh for optimal preparation results.

• Keep away from moisture and store properly to prevent contamination.

Enjoy a Classic & Creamy Apricot Tofu Dessert

With Nissin Welna Uchi Sweets Soft Apricot Tofu Mix, making a rich, silky, and delicious apricot tofu dessert has never been easier. Whether you’re preparing a classic treat, an elegant dessert for guests, or a refreshing summer dish, this mix guarantees perfect results every time.

Try it today and experience the authentic taste of Japanese apricot tofu!