Ishigaki Iron Casting Takoyaki Machine-19 Holes

Ishigaki Iron Casting Takoyaki Machine – 19 Holes, Direct Fire, Cassette Stove Compatible, Black

Brand: イシガキ (Ishigaki)
Material: Iron Casting (Surface Treatment/Baked Coating), Vine (Iron)
Color: Black
Product Dimensions: 9.4 x 8.7 x 1.9 inches (24 x 22.2 x 4.7 cm)
Item Weight: 1.68 Kilograms
Included Components: None
Style: Traditional
Number of Settings: 1
Manufacturer: イシガキ産業 (Ishigaki Sangyo)
Country of Origin: China

Why You’ll Love It:

The Ishigaki Iron Casting Takoyaki Machine allows you to make 19 pieces of takoyaki simultaneously, making it perfect for family gatherings or parties. Crafted from durable iron, this takoyaki maker ensures a crispy exterior and moist interior for each takoyaki. The baked coating surface treatment helps maintain the quality of the pan, while the iron vine makes it easy to handle and carry. This traditional-style machine is compatible with direct fire and cassette stoves, making it versatile for various cooking setups.

Key Features:

• 19-Hole Takoyaki Maker: With the ability to cook 19 takoyaki at once, this machine is ideal for making large batches for groups.

• Durable Iron Construction: Made from iron casting for durability and longevity, ensuring even heat distribution for perfect takoyaki every time.

• Crispy and Moist: The iron construction provides a crispy exterior and moist interior to your takoyaki.

• Portable: Includes a vine handle for easy carrying and handling.

• Compatible with Direct Fire & Cassette Stove: Can be used on both direct fire and cassette stoves, offering flexibility for various cooking environments.

• Traditional Design: The simple and traditional design makes it a great addition to any kitchen or outdoor setup.

How to Use:

1. Preheat the Takoyaki Machine: Place the machine on direct fire or cassette stove and allow it to heat up.

2. Fill with Batter: Pour takoyaki batter into the 19 holes of the pan, adding your desired fillings (e.g., octopus, green onions).

3. Cook and Turn: Once the batter begins to set, use chopsticks or a skewer to turn the takoyaki to ensure even cooking.

4. Serve: When the takoyaki is golden brown and crispy, remove and serve with takoyaki sauce and bonito flakes.

Storage & Care:

• Storage: Store in a cool, dry place when not in use. Ensure the machine is thoroughly cleaned and dried to prevent rust.

• Care: Clean with warm water and a soft cloth after use. Re-oil the surface lightly after cleaning to maintain its non-stick properties.

Pro Tip:

For extra crispy takoyaki, ensure the machine is preheated properly and avoid overcrowding the batter, allowing each piece to cook evenly.

Product Details:

• Material: Iron Casting (Surface Treatment/Baked Coating), Vine (Iron)

• Product Dimensions: 9.4 x 8.7 x 1.9 inches (24 x 22.2 x 4.7 cm)

• Weight: 1.68 kg

• Number of Holes: 19

• Compatible with: Direct Fire & Cassette Stove

• Made in: China